Instant Pot Bubble Tea | Iced Boba Tea Recipe (2024)

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Use your Instant Pot to makeIced Boba Tea the easy way! Learning how to make Bubble Tea isn't difficult, and you're going to love having it at home.

Instant Pot Bubble Tea | Iced Boba Tea Recipe (1)

Why You'll Love This Homemade Boba Tea

What is Boba?

Boba is a little sphere of sugary goodness made from tapioca pearls. It's usually used to add flavor and texture to drinks like teas and coffees.

What is Bubble Tea?

Boba Tea is simply tea that's been filled with cooked, sugary tapioca pearls. They add great flavor and texture to a drink, and make ordinary tea magical!

Ingredients You'll Need

FOR THE BOBA

FOR THE TEA

How Do You Make Bubble Tea in the Instant Pot?

  1. Place the boba pearls, water and sugar in the inner liner of your Instant Pot. It is important to use sugar in this recipe, as the boba need to rest in a sugar syrup in order to stay chewy and pliable.
  2. Cook at high pressure for 2 minutes. Allow the pot to sit undisturbed for 5 minutes, and then release all remaining pressure.
  3. When you open the lid, you will see some mighty big boba floating around. These will settle down to a much more manageable size as they cool. Do not refrigerate the boba. Allow them to cool in the liner, or pour them out into a mason jar and let them cool, about 15-20 minutes.
  4. The boba can be kept in the refrigerator in this sugar syrup for a few hours, but they really don't store very well. Which is a great excuse for eating them all up actually, so that works out.
  5. Meanwhile, mix together the tea, sugar, milk and ice cubes and shake to chill the tea.
  6. Divide the boba amongst four glasses, cover with tea and serve.

Where Can You Buy Boba Pearls?

You can normally find the large boba or tapioca pearls at Asian Food Markets, or when in doubt, do what I do and shop on Amazon for boba pearls.

Instant Tapioca Pearls

These were the boba pearls that I bought. It saves me an unnecessary trip, and I know they will have them in stock and be on my doorstep in 2 days.

Tips and Tricks for Making Instant Pot Bubble Tea

  • Refrigerating. Don't cool them after cooking in the refrigerator, or store them there. The texture gets weird and chewy.
  • Amazon. Find Boba Pearls on Amazon for the easiest method of purchasing.
  • Sugar. Don't skip the sugar in this recipe, as the boba pearls need the sugary syrup to stay at the right consistency.
  • Alternative. You can use coconut milk with vanilla or pandan as your base liquid for the pearls rather than tea.
  • Use A Straw. Forget trying to enjoy boba with a traditional straw. Use one of these Boba Straws for a fun and convenient experience.
  • Correct Boba. Make sure you are using instant Boba or tapioca pearls.

How Long Can You Store Instant Pot Bubble Tea?

  • Storing. Boba doesn't store all that well. You can increase their lifespan a little by storing them in the sugar syrup, and then draining the syrup afterward. But the best thing to do is to only make enough for one day.
  • Refrigerating. The other thing I found out the hard way is that they don't refrigerate all that well. They get a little weird and chewy--and not in a good way.
  • Single Batches. What works for me is to just make enough for one day and given how fast it is to make Instant Pot Boba tea, it's not a hardship to make it again. And again.

Want Some More Awesome Drinks You Can Make In Your Instant Pot?

  • Instant Pot Masala Chai - SO good when you make it in the pressure cooker!
  • Instant Pot Iced Tea - I PROMISE you'll never make it another way once you have it in the Instant Pot!
  • Lemongrass Tea - one of my all-time favorites!
  • Instant Pot Horchata - sweet cinnamon milk that I can never get enough of!
  • Hibiscus Tea - this is my favorite kind of iced tea!
Instant Pot Bubble Tea | Iced Boba Tea Recipe (3)

Now that you know how to make Instant Pot Boba Tea at home, you can have it any time you feel like having Boba Tea! Save this recipe by pinning it on Pinterest or sharing it on Facebook!

Instant Pot Bubble Tea | Iced Boba Tea Recipe (4)

Instant Pot Bubble Tea

Use your Instant Pot to make Iced Boba Tea the easy way! Learning how to make Bubble Tea isn't difficult, and you're going to love having it at home.

Print Recipe Rate Recipe

Prep Time: 5 minutes minutes

Cook Time: 20 minutes minutes

Total Time: 25 minutes minutes

Course: Drinks

Cuisine: Asian

Keyword: boba tea recipe, homemade boba recipe, instant pot bubble tea

Servings: 4

Calories: 214kcal

Click on highlighted ingredients or Equipment to see exactly what I use to make this recipe

Ingredients

FOR THE BOBA

FOR THE TEA

Instructions

  • Place the boba pearls, water and sugar in the inner liner of your Instant Pot. It is important to use sugar in this recipe, as the boba need to rest in a sugar syrup in order to stay chewy and pliable.

  • Cook at high pressure for 2 minutes. Allow the pot to sit undisturbed for 5 minutes, and then release all remaining pressure.

  • When you open the lid, you will see some mighty big boba floating around. These will settle down to a much more manageable size as they cool. Do not refrigerate the boba. Allow them to cool in the liner, or pour them out into a mason jar and let them cool, about 15-20 minutes.

  • The boba can be kept in the refrigerator in this sugar syrup for a few hours, but the really don't store very well. Which is a great excuse for eating them all up actually, so that works out.

  • Meanwhile, mix together the tea, sugar, milk and ice cubes and shake to chill the tea.

  • Divide the boba amongst four glasses, cover with tea and serve.

I don't trust the nutritional info for these as my software only had tapioca pearls not boba pearls. Please use the information on the packet you buy.

Tips and Tricks for Making Instant Pot Bubble Tea

  • Refrigerating. Don't cool them after cooking in the refrigerator, or store them there. The texture gets weird and chewy.
  • Amazon. Find Boba Pearls on Amazon for the easiest method of purchasing.
  • Sugar. Don't skip the sugar in this recipe, as the boba pearls need the sugary syrup to stay at the right consistency.
  • Alternative. You can use coconut milk with vanilla or pandan as your base liquid for the pearls rather than tea.

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Nutrition

Calories: 214kcal | Carbohydrates: 50g | Protein: 1g | Fat: 1g | Sugar: 18g

Tried this recipe?Follow @twosleevers and Pin it!

Don't forget to check out my other Best-selling Instant Pot Cookbooks!

Indian Instant Pot, Keto Instant Pot, Instant Pot Fast and Easy, Healthy Instant Pot & Vegetarian Instant Pot.

Instant Pot Bubble Tea | Iced Boba Tea Recipe (5)

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Reader Interactions

Comments

  1. Eve

    I usually always read the comments but did not today. Lesson learned. Complete waste of pearls. I am not familiar with these pearls so wouldn’t have known that there were different kinds.

    Reply

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Instant Pot Bubble Tea | Iced Boba Tea Recipe (2024)

FAQs

How to make instant boba os bubble? ›

To serve your boba, either microwave the packet for 60 seconds or dip it in boiling water for 4-6 minutes. Mix the boba with any milk or tea drink and serve it hot or over ice, depending on your preference.

What are the ingredients in instant boba? ›

Tapioca starch, water, sodium carboxymethyl cellulose (cmc), caramel flavor, potassium sorbate & sodium benzoate (preservatives).

How to cook white tapioca pearls in instant pot? ›

Combine the tapioca pearls and the 2 cups of water in the Instant Pot. Cook on high pressure for 2 minutes. Allow for quick release. Drain the water and rinse the pearls in cold water.

How long do you boil instant boba? ›

Typically, tapioca pearls need about half an hour of active stovetop cooking: 10-20 minutes at an uncovered boil with constant stirring; then 15-20 minutes at a covered simmer with periodic stirring; then 30 minutes of rest time, off the heat but with the cover on.

How do they make exploding boba? ›

Unlike traditional boba, which is tapioca-based, popping boba is made using the spherification process that relies on the reaction of sodium alginate and either calcium chloride or calcium lactate. Popping boba has a thin, gel-like skin with juice inside that bursts when squeezed.

Why is my instant boba hard? ›

Sometimes if the tapioca pearls get too cold or come into direct contact with the ice before other liquid has been added, they can start to harden. Adding the ice last should help keep the boba soft and chewy. It's common to see boba tea served both with and without ice.

How to make popping pearls? ›

To make popping boba, the fruit juice is mixed with sodium alginate which will then be dropped into calcium chloride solution. Each droplet will form into a small ball in the calcium setting bath, causing the formation of a thin gel-like skin that can burst when squeezed.

How do you use instant boba powder? ›

HOW TO MAKE BUBBLE TEA USING FLAVORED POWDER
  1. Add 1 scoop each of flavored powder, creamer, sugar or sugar syrup and ¾ cup water into shaking cup and shake vigorously until powders are dissolved.
  2. Add 2 cups of ice and shake until a nice froth is formed.
  3. Pour liquid over ¼ cup of tapioca pearls in a 16 oz cup and enjoy!

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